Wanli Ultrasonic Candy Cutting Equipment

Wanli Ultrasonic Candy Cutting Equipment

Our machines are ideal for cutting crisp baked goods such as cakes, pies and pizza into flakes, lumps or sectors, such as brownie and mousse cakes. The ultrasound cake cutting tools machine can be cut from various temperature ranges from minus 17 degrees Celsius to 50 degrees Celsius – all with excellent cutting quality and stability.

We focus on the combination of ultra sonic cutting and 6-axis control systems to provide customers with the greatest flexibility, quality and efficiency needed to meet changing market demands.

Feature

• Cut to achieve contactless, zero pressure cutting processing mode.

• Treat creamy jelly and other sticky food sticky knives, smooth and beautiful.

• Fully automatic product positioning, according to the needs of all-round cutting.

• The cutting product can be positioned and cut according to the parameters entered in advance.

• Automatic use of conveyor belts for efficient food cutting, saving manpower.

• Respond to market consumers’ needs to maximize food hygiene and safety.