Rotary cake ultrasonic cutting machine
The emergence of rotary cake ultrasonic cutting machine
Cake is an ancient pastry, usually made by hand. Cake is made with eggs, sugar and wheat flour as the main ingredients. Milk, juice, milk powder, flavoring powder, salad oil, water, shortening and baking powder are used as auxiliary ingredients. After mixing, modulating and baking, it is made into a kind of snack like sponge. After a variety of cakes are made manually, they are cut and ready for sale. And cutting different styles of cakes, if cut manually, there are always times when the cut is not perfect, so a rotary cake ultrasonic cutting machine was born, and its appearance perfectly solves the problems encountered when cutting manually, so it is loved by people.
Description of rotary cake ultrasonic cutting machine
The rotary cake ultrasonic cutting machine is an ultrasonic food cutting machine designed for round and slice cakes, frozen cakes or laminated bread cakes. The cutting height can be 60mm, 80mm or more. The ultrasonic cutting unit will vary according to your needs. The rotary cake ultrasonic cutting machine is our small ultrasonic cake cutting machine with the most innovative servo technology, featuring industry leading speed and accuracy.
Working principle of rotary cake ultrasonic cutting machine
Cake ultrasonic cutting machines are specialized machines designed to cut cakes, a popular dessert made from other ingredients such as cream, sugar and flour. These machines use high-frequency ultrasonic vibrations to cut cakes precisely and cleanly into uniform shapes and sizes, making them an essential tool for producing and selling cakes.
Cake ultrasonic cutting machines work by using ultrasonic vibrations to achieve precise, clean cuts. When the machine is turned on, the ultrasonic generator generates high frequency vibrations that are transmitted through the metal blade or cutter. These vibrations create a microscopic sawing action that allows the blade to cut through the cake without crushing or distorting it.
One of the main advantages of using ultrasonic vibrations to cut cakes is that the process generates minimal heat and friction. This means that the cake is not damaged or melted during the cutting process and the final product retains its shape and quality.
Advantages of rotary cake ultrasonic cutting machine
1. Accurate and efficient cutting is the biggest advantage of rotary cake ultrasonic cutting machine. The rotary cake ultrasonic cutting machine uses ultrasonic cutting technology, which is very different from the general cutting knife to cut the cake. The general cutting knife will cause the cutting surface of the cake to be uneven after cutting, and the cream also tends to stick to the knife, which will damage the surface of the cake and make it difficult to sell. The rotary cake ultrasonic cutting machine can guarantee accurate cutting on the basis of the product will not be cut to damage, to the maximum extent to retain the integrity of the cut object. At the same time ultrasonic cutting system can speed up the progress of cutting, while making the ultrasonic cutting machine consumes less energy, maximizing time saving, increasing productivity and improving productivity.
2. Accurate cutting of different shapes at any angle. The use of rotary cake ultrasonic cutting machine to obtain a better cut quality. The ultrasonic cutting machine has a very high precision and can better meet the various cutting restrictions of various bakeries. Rotary cake ultrasonic cutting machine can achieve the purpose of cutting food at any angle, usually able to cut rectangular, round, and Swiss roll like long strip-shaped cutting, but also can be customized triangle-shaped cutting, a variety of cutting needs, rotary cake ultrasonic cutting machine can do and maximize the ideal shape of the cake.
3. Clean and hygienic. For cakes to be sold to the public, food hygiene is also a vital requirement. The process of operating a rotary cake ultrasonic cutting machine needs to comply with strict hygiene conditions to reduce the risk of food contamination. The highlight of this model is that it has an automatic blade cleaning function, which can be done by simply operating it on the touch screen during use. At the same time, due to the low-friction nature of the ultrasonic cutting knife, there is very little sticking when cutting food, keeping the blade clean and reducing cleaning costs at the same time.
Why choose our Wanli factory?
Zhangzhou Wanli Machinery Co., Ltd. is located in Longhai Dongyuan Industrial Zone, Zhangzhou City. It is an enterprise integrating R&D, production, sales and service. Specializes in the research and manufacture of high-tech food machinery, providing a new mode of production for food companies. For example, the ultrasonic food cutting machine in recent years can cut a variety of shapes, such as frozen food, sticky food, volatile food, moldy food, and food with strong toughness.
We have the best products and professional sales and technical team, we provide customers with the best products, good technical support, and sound after-sales service. The company will provide you with first-class products and services with the enterprise spirit of constantly pursuing the best quality and striving for perfection.
The rotary cake ultrasonic cutting machine is widely used in the bakery industry. It is an ultrasonic food cutting machine designed for round and slice cakes, frozen cakes or sandwich cakes, and is one of the best-selling models in our Wanli factory. The rotary cake ultrasonic cutting machine is a perfect solution to the problems encountered in manual cutting, and is far superior to general cutting knives in terms of appearance, quality and efficiency, so it is very popular and widely used in the food baking industry.
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