Ultrasonic Candy Cutting Machine

For porous foods, such as bread, cakes, marshmallows, and similar structures, the common feature is the void cavernous structure. Moreover, it is easy to be compressed and deformed. If traditional cutting tools are used, only part of the cutting can be achieved. If further cutting, distortion or breakage will be formed. But if you use ultrasonic cutting you get a very good result.

Our machines are ideal for cutting crisp baked goods such as cakes, pies and pizza into flakes, lumps or sectors, such as brownie and mousse cakes. The ultrasonic cake cutting tools machine can be cut from various temperature ranges from minus 17 degrees Celsius to 50 degrees Celsius – all with excellent cutting quality and stability.
We focus on the combination of ultrasonic cutting and 6-axis control systems to provide customers with the greatest flexibility, quality and efficiency needed to meet changing market demands.

ultrasonic candy gelatin cake cutting machine is a desktop food cutting equipment, is a new generation of economical ultrasonic food processing equipment. The machine has a wide variety of cutting modes, and the operator can operate on the touch screen to select the most suitable cutting mode, which can handle different types of food such as gelatin cake, pizza, Nagasaki cake, candy and so on. The machine can cut any size rectangular, cut round, sliced, cut rectangular, cut triangle can be. In addition, it has a small size, easy to carry the characteristics of cutting when the safety grating as a protective, in the cutting process of human intervention, the device will promptly stop cutting, the maximum protection of the operator’s personal safety.

It is compact slicer machine with conveyor belt, it can meet the requirements of factory and baking home for high speed continuous cutting machine, its cut speed can up to 180 cuts/minute,can cut kinds of products such as cake, bread, cookies, nought, candy, cheese, protein bar and so on.

The nougat ultrasonic cutting machine has changed the rules of the game in the confectionery industry. It enables precise, consistent cutting at high speeds while maintaining product quality and is a valuable tool for nougat production and other products. As technology continues to advance, ultrasonic cutters are likely to become an even more indispensable device in the food industry, providing innovative solutions to age-old challenges.