Ultrasonic cake is a high-capacity cutting machine for precise cutting of circular and rectangular product slices.
Wanli ultrasonic cutting machine outstanding, high-quality cutting, high-quality materials, cutting reliability, high cutting accuracy. The machine is due to the unique technology and the servo system thus achieves maximum results for fast and precise cutting.
Ultrasonic cake is a high-capacity cutting machine for precise cutting of circular and rectangular product slices.
Wanli ultrasonic cutting machine outstanding, high-quality cutting, high-quality materials, cutting reliability, high cutting accuracy. The machine is due to the unique technology and the servo system thus achieves maximum results for fast and precise cutting.
Our ultrasonic cake slicer machines are ideal for slicing crisp baked goods such as cakes, pies and pizza into flakes, lumps or sectors, such as brownie and mousse cakes. The product can be cut from various temperature ranges from minus 17 degrees Celsius to 50 degrees Celsius – all with excellent cutting quality and stability.
We focus on the combination of ultrasonic slicing and 6-axis control systems to provide customers with the greatest flexibility, quality and efficiency needed to meet changing market demands.
Customize your solution based on your current and future needs
The greatest support and training to provide quality after-sales service
Exquisite solution, with the existing production line
Ultrasonic cake is a high-capacity cutting machine for precise cutting of circular and rectangular product slices.
Wanli ultrasonic cutting machine outstanding, high-quality cutting, high-quality materials, cutting reliability, high cutting accuracy. The machine is due to the unique technology and the servo system thus achieves maximum results for fast and precise cutting.
WANLI Automatic Ultrasonic Cutting Cut Cake Food
WANLI is a specialist supplier of machines to the food manufacturering industry. One of the company’s innovations is the adoption of ultrasonic cutting technology, giving best-available cut quality for products that are difficult to process using conventional methods.
Cakes, in particular, are notoriously difficult to cut reliably: machines tend to be time consuming to set up for different cake sizes, depths and portion numbers, whilst traditional cutting technologies can result in uneven, messy cuts and unacceptable levels of damaged product.
Ultrasonic Cutting Food Industry It can cut squares and slices, baked and frozen products. To provide customers with fast, accurate and efficient automation solutions. Whether in large industrial bakeries, in confectionery manufacture or cheese- making – our ultrasonic cutting technology is…
WANLI Ultrasonic Cutting Frozen Cake Cutter Equipment
Frozen cakes such as cheesecakes, layer cakes, chocolate cakes, pies, and more. Cut, slice portion.
This ultrasonic cutting frozen cake cutter machine, 600×600 mm frame cut at -18°C and high speed with a titanium alloy blade, with no temperature rise with our patented blade. You portions at the same outlet temperature than the freezer! Cut of frozen cake cutter with the paper mould at minus 25°C.
The ultrasonic cutting machine cuts and sugars loukoum plates, jellies, Charleston, froutino (turkish delight with fruit and waffle) pasta of quince or fig, hard nougat.
The ultrasonic cutting system operates in two phases.
A. Vertical cutting guillotine knife determines the width of products
B. Transverse cutting with knives discs, which determines the length of the products.
Ultrasonic wave is a kind of high frequency sound wave, its direction is good, penetration ability is strong, can be used for cutting, polishing, can also be used for cleaning, grinding, sterilization, accelerate dispersion, homogenization, emulsification and other processes.At present, ultrasonic technology has been widely used in the food equipment machinery manufacturing and food processing industry, which not only optimizes the conventional food equipment, so that the equipment can better meet the demand of high-quality production, but also drives the development of the industry and draws a new blueprint for the development of the food industry.
We design and manufacture Automatic Ultrasonic Cutting Machine to the needs, desires and circumstances of customers all over the world. With our expertise in pastry equipment we are able to meet all your needs and find the best possible solution.
Together we will look at your requirements with regard to the required machine and the products to be produced. On the basis of this information, our technical draftsmen go to work, after which we will present you the customized solution.
Wanli is your partner in customized and turnkey solutions to optimize your production processes.
Ultrasonic cake is a high-capacity cutting machine for precise cutting of circular and rectangular product slices.
Wanli ultrasonic cutting machine outstanding, high-quality cutting, high-quality materials, cutting reliability, high cutting accuracy. The machine is due to the unique technology and the servo system thus achieves maximum results for fast and precise cutting.
Ultrasonic Food Cutter Equipment for Factory Production
Ultra sonic food cutter equipment can be widely used in bakery products such as sliced cream multi-layer cake, sandwich mousse cake, jujube cake, steamed sandwich cake, Napoleon, Swiss roll, brownie, tiramisu, cheese, ham sandwich sandwich.
Can be divided into various shapes of baked goods and frozen food, such as round, square, fan-shaped, triangular and so on. And can be customized according to customer special needs and existing conditions of the ultra sonic cutter machine, welcome to sample test.
Ultrasonic cake is a high-capacity cutting machine for precise cutting of circular and rectangular product slices.
Wanli ultrasonic cutting machine outstanding, high-quality cutting, high-quality materials, cutting reliability, high cutting accuracy. The machine is due to the unique technology and the servo system thus achieves maximum results for fast and precise cutting.
ADVANTAGE:
1.multi-layer product cutting, can keep between the layers without string color
2.ultrasonic cutting advantages: fine incision, no chip, no stick knife
3.multi-function, multi-group cutting knife composition, suitable for product line use.
4.a wide range of cutting objects, frozen products, including cream products can be adapted
5.according to the customer’s needs to customize the product cutting model.
Ultrasonic knife blade vibrating at an ultrasonic frequency can easily slice through the material to be cut quickly and precisely without leaving behind any residue in the form of particles.
Ultrasound has been used for years for cutting finished products. The swinging, cold cutting sonotrode reduces resistance in the cutting process and even cleans itself off residue when used with baked goods, energy bars, cheese, pizza, etc.
The result: smooth, reproducible cutting surfaces without deformation and thermal damage of the product.
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