Slicing loaf cake can present a number of challenges, particularly if your product crumbles easily or contains additional ingredients such as fruit or nuts. With this in mind, we have developed a range of machines to effectively slice and portion loaf cake with minimal product loss.
We know that as the market demand rises, customers’ choices and production capacity of baked goods will increase accordingly, Therefore, it is the only choice for customers to choose machines instead of manual work. Therefore, our factory has the responsibility to customize the machines belonging to customers according to the needs of customers, meaning that our machines can evolve with your business.
The ultrasonic mozzarella slicing machine (cutter) is composed of ultrasonic transducer (converter) with cover, booster, titanium blade and digital generator.
The ultrasonic blade which called sonotrode vibrates at high frequencies of 20kHz or 40kHz, and this high-frequency vibration reduces the friction resistance at cutting surface. This low-friction cutting make a blade cut the food products smoothly. It brings clean and beautiful cutting surface for various food products.
Also, ultrasonic cutting reduces the chips of foods during cutting. Which will reduces the downtime to clean up your production system.
Automatic ultrasonic sheet cake slicer machine can cut, slice, and portion sheet bakery products including cakes, brownies, bars, and more into square, rectangle, triangle, and other shaped portions. Ultrasonic machines use titanium blades that vibrate to portion fresh, delicate, and sticky cakes. Machine solutions start with basic manual slicing up to fully inline automatic production lines.
The ultrasonic sheet cake portioning machines below are designed for sheet cake portioning. Dessert bars, milles-feuilles, miniatures, mousse, petit fours, scone dough, and tiramisu are just a few examples of sheet products that can be easily and accurately portioned utilizing the following ultrasonic sheet cake portioning equipment.
A machine that cuts sponge-like sweets!
The “ultrasonic Sponge Cake Machine” has two types of cutting dimensions, touch panel.
Simply set a pre-determined product type, place a workpiece and press the automatic button.
Easy to operate.
In addition, any number of types can be set.
An area sensor is provided to prevent accidental cuts of fingers, and safety measures are taken into consideration.
WANLI Ultrasonic Swiss Roll Cutting
Swiss rolls are a type of sponge cake. Almost all the bakers will add the cream and jam to the Swiss roll because it is extremely delicious, and the cutting of the soft Swiss roll is still WANLI can be responsible. Give us your size, WANLI for your custom matching ultrasonic blade, easy for you to simplify the cutting production line. Love is not just the appearance, as well as taste and texture, and even interesting unique process.
Cake dough is cut in lines with circular blades after it is cooked. Cream is wiped on on the dough at the bottom. Then the second layer of the cake dough has been put on the other one. Now it is time to cut in the length desired. At this point, there are 2 alternatives. One is traditional blade and the other option is Ultrasonic food slicer with titanium blade. When the cake has cream inside, the unique option is Ultrasonic cutting due to cream adhesion. When the normal blade goes into the cake, the cream sticks to the blade and after 100 pcs, the cream becomes hard on the blade. In the next cuttings, slices the outside is deformed. In order to prevent this sticky cream, Ultrasonic vibrations are used. Because Ultrasonic blade is vibrating while it is slicing so the cream can not stick to the Ultrasonic vibrating blade. As the Ultrasonic blade is made of titanium, it is also suitable for food industry.
Our factory WANLI develops ultrasonic toast cutting equipment, which is an independent ultrasonic food cutting equipment. It can be used to cut bakery, frozen food, snack food, cutting patterns. Various rectangular, square, triangular, diamond and fan shape. Company or bakery. This ultrasonic toast cutter economical equipment is equipped with high quality titanium alloy cutting tools, which is developed by Meishun Ultrasonic to achieve the best cutting effect.
Automated Ultrasonic Slicer For Cheese Logs Machine
This ultrasonic cutting machine can be used for cutting cheese. The cheese ultrasonic cutting machine adopts automatic frequency-tracking ultrasonic driving technology. It has simple application, powerful cutting power, no knife and no debris. The surface of the cut product is smooth and beautiful.
Can be equipped with blades of different specifications according to the cutting width of the product, and even customize the machine according to requirements.
Cake dough is cut in lines with circular blades after it is cooked. Cream is wiped on on the dough at the bottom. Then the second layer of the cake dough has been put on the other one. Now it is time to cut in the length desired. At this point, there are 2 alternatives. One is traditional blade and the other option is Ultrasonic food slicer with titanium blade. When the cake has cream inside, the unique option is Ultrasonic cutting due to cream adhesion. When the normal blade goes into the cake, the cream sticks to the blade and after 100 pcs, the cream becomes hard on the blade. In the next cuttings, slices the outside is deformed. In order to prevent this sticky cream, Ultrasonic vibrations are used. Because Ultrasonic blade is vibrating while it is slicing so the cream can not stick to the Ultrasonic vibrating blade. As the Ultrasonic blade is made of titanium, it is also suitable for food industry.
ultrasonic banana bread slicer machine uses high frequency wave vibration to quickly process food, eliminating the traditional cutting blade continuous cleaning caused by downtime.Ultrasonic food slicing machine provide a new approach to cutting, slicing, and automatically turning to handle a variety of foods.
Automatic Ultrasonic Bread cutting equipment
This high-capacity ultrasonic cutter is designed for food slicing with a cutting speed of 60 knives per minute, accuracy of 1 mm.
The size of the cut product can be adjusted according to actual production conditions, and the cutting which can be entered into the computer system beforehand. It also can be called through the touch screen control interface. The ultrasonic slicer can beconnected to the single-row extruder before, and can cut the product continuously, and the cutting efficiency is high. After that, it can be connected to the packaging machine, and the assembly line can be automated.
Ultrasonic food processing involves a vibrating knife producing a nearly frictionless surface which does not deform food products and to which they do not stick.
Automated Ultrasonic Slicer For Cheese Logs Machine
This ultrasonic cutting machine can be used for cutting cheese. The cheese ultrasonic cutting machine adopts automatic frequency-tracking ultrasonic driving technology. It has simple application, powerful cutting power, no knife and no debris. The surface of the cut product is smooth and beautiful.
Can be equipped with blades of different specifications according to the cutting width of the product, and even customize the machine according to requirements.
Ultrasonic Machine Ultrasonic Cutting for Cakes
When cutting food, the ultrasonic cutting knife vibrates at a frequency of 20, kHz (or 30 / 40kHz) so that food debris will not remain on the surface of the knife. The surface of the cut food is very clean, and the separation between the layers is kept clear. New research shows that higher frequency (30 and 40 kHz) ultrasonic cutters are good for cutting hot and sticky foods, and there is no noise during the entire process.
Ultrasonic cutting system due to routine cleaning and maintenance caused by the shutdown time can be reduced by 70% ~ 90% compared to traditional equipment. If customers who use traditional cutting equipment want to use ultrasonic technology to process food, they only need to make small changes in the existing equipment; or introduce a new system design based on the existing production design. In this regard, we have very rich experience.
Our Factory has developed a large range of expertise in the ultrasonic food cutting industry. This technique is used to overcome the deficiencies associated with conventional cutting. It eliminates problems related to food sticking on the blade and also improves the quality the cuts. Our equipment is designed for cutting pastry, bars and confectionery, cheeses, meats, prepared food and more.
Our automated equipment offers a high standard of safety and allows for continuous cutting on a production line or at a stand-alone station. We can tailor our equipment to your specifications.
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