Products

We have developed products for cutting cakes based on the characteristics of the cakes. The types of cutables are sandwich cakes, layer cakes, date cakes, cream cakes, mousse cakes, Napoleon cakes, sponge cakes, cheesecakes, chiffon cakes. In the cutting mode, it supports modes such as circle, rectangle, square, sheet, strip, and triangle. The product has the characteristics of fine cut, no chips, no sticking to the knife, no deformation, and no cross-coloring of the multi-layer products.

Ultrasonic Butter cake cutters use high-frequency ultrasonic vibrations, combined with a few sharp blades, to reduce pressure on food and extend the life of the tool. Ultrasonic food cutter digital generator automatic frequency search, frequency automatic matching, adjustable amplitude and other parameters for ultrasonic food cutting applications embedded in automated production lines.
Suitable for: food cutting; cake cutting; cheese cutting; bread flour cutting; biscuit cookie cutting; soft candy nougat cutting; pizza cheese butter; frozen meat aquatic cutting; plant cutting.

Ultrasonic Cake Cutter Machine

The ultrasonic cake cutting machine is a kind of automatic and high performance food cutting equipment with multi-axis standard control system.In the actual production of food according to the needs of the fixed location cutting, automatic completion of the operation, greatly improve the work efficiency.With the purchase of the economy, the realization of benefits.TUSES high-frequency wave vibration to quickly process food, eliminating the downtime caused by the continuous cleaning of traditional cutting blades.Ultrasonic food cutting system provides a new way to cut, slice and automatically process different kinds of food, making production streamlined, less waste and low maintenance cost.

This highly productive ultrasonic cake cutting equipment can cut the type of food sheet, round, not only cut the product size adjustable, and the cake cutting type can be easily accessed through the touch screen control interface. Cake ultrasonic portioning machine for cake slicing separation is to ensure that the exact size of the cut to achieve the minimum waste to achieve the maximum benefits, and this equipment will be able to meet the above needs, this device is a combination of high-quality ultrasonic cutting and precision automated mechanical structure , To provide customers with fast, accurate and efficient automation solutions.

This model is suitable for medium to large production level of the baking industry and cheese production.The design of mainframe meets sanitary and CE standards. Ultrasonic cake cutters can make clean cuts; even those products that are difficult to cut with conventional steel cutters, such as cheese, cakes, etc. Also, the ultrasonic titanium cutters does not requires high-frequency cleaning to have clean cuts as conventional steel cutters. The simple design is not only easy to operate but also easy to clean and maintain.

WANLI Automatic Cake Layer Cutter

WANLI is dedicated to making the best and most innovative food machinery. One of the newer products in the market is the Ultrasonic cake layer cutter, a new and innovative piece of equipment.

​Test cutting cake Layer with an full sheet ultrasonic cake layer cutter machine. Save that edge trim, yum!!! Wanli’s Bakery Equipment, Automatic Ultrasonic Cake Layer Cutter.

WANLI Cake Slicer Ultrasonic Slicing Machine
This automatic ultrasonic cake slicer with robotic technology is designed for continuous supplied product to be cut on the belt, in a box, or in a foil container. It is ideal for sticky, difficult to cut products. The automatic cake slicer machine can cut round, square, rectangles or triangles and is designed to employ ultrasonic cutting systems and servo driven conveyor.

The ultrasonic candy cutting equipment we developed can be used to cut a variety of candy and food, such as: nougat, fudge, toffee, chocolate, hawthorn cake, marshmallow, mochi, shaqima, etc. The product solves the problems of sticking knives, melting, severe tool wear, debris, dross, etc. encountered in the confectionery industry in the cutting process.

This is a multi-functional high-precision ultrasonic cutting machine. The main types of food that can be cut are: sandwich cakes, layer cakes, bread, Swiss rolls, date cakes, cream cakes, mousse cakes, gelatin, pizza, shaqima, chocolate , Cookies, cheese, all kinds of sweets, etc. One machine is multi-purpose, which guarantees you to invest once and get multiple benefits.​

WANLI Cheesecake Cutting Equipment

Ultrasonic cheesecake cutting machine can adjust parameters, through the operation panel to control cutting process. So the device can cut a lot of cheese products, and the device can be applied to more than 18 degrees below zero food, application range, can meet the diversified demands of customers. WANLI research and development of ultrasonic food slicing machine can reduce the food scraps, so reduces the downtime to clean production system, thus greatly improving the production efficiency.

WANLI Ultrasonic Cutter Cheese Cake Cutting

This cheese cake cutting machine is perfect for sticky, difficult to cut, and delicate products. The Ultrasonic blade vibrates at 20 kHz to prevent the product from sticking to the blade, allowing each slice to have a clean quality look. A switch toggles between cutting with to cutting without Divider Inserts. To increase production speed one operator can run two machines simultaneously. This machine is best for bakeries with hard to slice production volume of 50-200 cakes per hour. This machine is able to be washed and cleaned with soap and water, we recommend using a hand towel.

Ultrasonic Cheese cutting systems utilize a servo driven ultrasonic knife to cut exact portions of cheese per the customers cutting recipe. Ultrasonic cutting machines are high repeatable, flexible, and more sanitary than traditional wire harp cutting machines.

Large blocks of cheese can be cut to small blocks, wedges, deli logs, etc. with this cutting system for retail packaging applications. Each unique product and cut size are stored in the motion controllers as a unique customer recipe and available to use at the push of a button. Scale feedback can be incorporated to fine tune the cutting recipe to achieve exact weight cutting.

A cheesecake slicer is a key addition to any bakery’s production line. Automated equipment improves efficiency, reduces costs, increases consistency, and makes a better product. Bakeries around the world are working to incorporate automated depositors, crumb base spinners, ovens, freezers and more, and the cheesecake slicer is the ideal tool to automate the portioning process.
When searching for a cheesecake slicing machine it is important to take into account the needed production speed, the sizes and number of portions of the cakes, and the temperature at which the cakes will be cut. Ultrasonic slicing machines utilize a titanium alloy mechanical blade and are best for frozen cakes. Cheesecake cutter machines incorporate an ultrasonic blade, allowing bakers to slice warmer and more delicate products.
If you are looking for bakery equipment to automate your cheesecake production process contact WANLI today and schedule a test cut with your cakes!

The ultrasonic cheese cutting equipment we developed can be used to cut a variety of candy and food, such as: nougat, fudge, toffee, chocolate, hawthorn cake, marshmallow, mochi, shaqima, etc. The product solves the problems of sticking knives, melting, severe tool wear, debris, dross, etc. encountered in the confectionery industry in the cutting process.

Our cutting systems have been specially developed to meet the requirements of a modern bar or praline manufacturing line and differ fundamentally from traditional designs.
The characteristic features of our modern design are reliability, ease of cleaning and maintenance, extremely accurate cutting and easy changeover to other product dimensions.

Ultrasonic cutting bread machines for bakery products have to meet a wide range of demands and working environments. Breads come in all shapes and sizes, and each bread needs the right cut. At Wanli, we work with the best suppliers so that you can be confident your equipment will perform reliably and for many years.

For porous foods, such as bread, cakes, marshmallows, and similar structures, the common feature is the void cavernous structure. Moreover, it is easy to be compressed and deformed. If traditional cutting tools are used, only part of the cutting can be achieved. If further cutting, distortion or breakage will be formed. But if you use ultrasonic cutting you get a very good result.