Ultrasonic cake is a high-capacity cutting machine for precise cutting of circular and rectangular product slices.
Wanli ultrasonic cutting machine outstanding, high-quality cutting, high-quality materials, cutting reliability, high cutting accuracy. The machine is due to the unique technology and the servo system thus achieves maximum results for fast and precise cutting.
Ultrasound Cutting In Bakery Products With advantages such as having excellent cut face, reduced smearing, low product lost, less deformation, less tendency to shatter for brittle products, and being able to handle sticky or brittle foods, ultrasound cutting has become increasingly popular in…
Stackable, ultrasonic power supplies and panel mount generator kits
Rigid mount ultrasonic boosters for improved stack stability
Wash-down duty, air-cooled converters (stainless steel body also available)
Food industry approved titanium blade,slitting and knife horns
Typical ultrasound food slicing components include four major elements: a power supply, a converter, a booster and a cutting horn, as explained below.
Ultrasonic toast cutting machines represent a cutting-edge solution for businesses seeking to enhance efficiency, productivity, and product quality in the food industry. By leveraging high-frequency vibrations and advanced automation, these machines offer precise and consistent slicing while minimizing waste and maximizing throughput. As technology continues to evolve, the future of ultrasonic cutting holds exciting possibilities for revolutionizing food processing operations worldwide.
If you’ve ever tried slicing dozens of loaves of bread by hand, you’ll know it’s a recipe for sore wrists and uneven slices. Enter Wanlisonic’s semi-automatic toast slicing equipment — a perfect balance of precision cutting, ease of use, and cost efficiency. Designed with bakeries, cafes, and packaged bread manufacturers in mind, this equipment makes bread slicing faster, cleaner, and far more consistent.
Slice after slice, perfect! Cutting machines by WAMLI stand out for precision, quality and high-end productivity over many years. To reliably portion gateaux, cakes, confectionery, bread rolls, baguettes or even wafers and pizzas we offer you classic solutions from the horizontal and vertical slicing system to the innovative ultrasonic cutting machine. User friendliness is a high priority at WANLI. The cutting widths and variations can be quickly adjusted, and the hygienic design enables an easy cleaning. Thanks to their versatility, our cutting machines are valued in bakeries and confectioneries as well as gastronomy and the food processing industry alike. They smoothly fit into the workflow and can be flexibly tailored to individual requirements and production chains.
Economical Ultrasonic Cutting Machine Our Wanli factory has developed this economical ultrasonic cutting machine for small and medium-sized cake shops and bakeries. Although this economical ultrasonic cutting machine is small in size, the cutting speed is also very high. The standard…
The ultrasonic bread cutter machine works with fully servo-controlled motions at medium and high capacity. The ultrasonic bread cutter features ultrasonic blades, heated blades or special blade design or moving belt split – depending on the product you want to cut.
The slab is carefully and highly precisely cut into bars, bites or smaller portions. The guillotine works with any mass of your liking, both dense and sticky as well as simple masses.
Ultrasonic Cutter Machine is suitable for dividing and rounding dough into well-shaped dough with different sizes.
The dough cutting machine can cut cooled and solid dough strands effectively and they can be placed automatically onto the baking sheets. Even dough strands with nuts and almonds will be cut cleanly. The built-in control is equipped with an operator terminal and four adjustable drives to be operated each one separately. This allows choosing variable cutting lengths and also a variable size adjustment of the baking sheet. The rotary eccentric motion of the cutting blade achieves a clean cut and a high standard of cutting quality. After the dough strands are placed into the conveyor belt the dough strands are transported step by step towards the cutting unit.
The dough pieces which have been cut will be transported then to a transport belt towards the baking sheet and be placed continuously onto the baking sheet. Sensors which recognize the position of the baking sheets are allowing the exact placement of the products only on the baking sheet. Built-in cutting matrixes and the product guide are allowing defining the shapes of the product.
Automatic Ultrasonic Line Ultrasonic Cutting
Ultrasonic food processing involves ultrasonic food cutting knives (guillotines) that produce almost frictionless surfaces on which food does not adhere or deform.Cleanly cut the surface of the product, including fillers such as nuts, raisins, dried fruits or chocolate chips, without shifting or plowed effects.Many of the world’s most prestigious food producers use ultrasonic food-cutting technology.It is safe and reliable, and can produce higher quality finished products with less cleaning or production downtime.
Automatic Ultrasonic Slicing Machine
Accurate cutting, no deformation of the product, and the product will not stick to the knife, which is the advantage of ultrasonic cutting and ultrasonic portioning. Even when cutting food with an inner layer such as dried fruit or food packaged in a film, the product will not be cut and deformed.
Ultrasonic processing of various foods: Including products with the following characteristics: soft, creamy, crisp, compound, fresh, frozen. Food, for example: soft and hard cheese, various cakes, burritos, sandwiches, pastries, vegetables, fast food, snacks and many other foods.
Ultrasonic round cake cutter machine is a fully automatic high-performance food cutting equipment with multiaxis standard control system. The actual food production can fixed positioning and complete all operation automaticly according to the need. In this way, it maximize the benefits with the most economical purchase.
Model:
Wanlisp1-250K300L1200
Material:
Titanium Alloy
Ratde Voltage:
220V
WANLI Manufature Ultrasonic Layer Cake Cutter Machine
Fully programmable, the units can produce portions or slices of any size because the depth, width, and length of the cut can be adjusted. The systems are well suited for portion control or cutting difficult to cut products, including layer cakes, sheet cakes, pies, cream pies, frosted case, Petit Fors, Napoleons, caramel, breakfast bars, brownies, and more.
WANLI Manufature Ultrasonic Layer Cake Cutter Machine
Fully programmable, the units can produce portions or slices of any size because the depth, width, and length of the cut can be adjusted. The systems are well suited for portion control or cutting difficult to cut products, including layer cakes, sheet cakes, pies, cream pies, frosted case, Petit Fors, Napoleons, caramel, breakfast bars, brownies, and more.
Bakery products containing cream or sugary layers, as well as other dough or fat-containing foods, can be cut or trimmed in a controlled way by ultrasound to produce a quality that is visually appealing. The cutting geometries of the tools for longitudinal or cross cuts are individually tailored to product requirements.
As a result of ultrasonic vibrations, only slight product residues remain adhered to the sonotrode, so that to a certain extent, it demonstrates a self-cleaning action.
Because of the ultrasonic vibrations, cutting sonotrodes work with a lower initial pressure than conventional cutters. At the same time, sonotrode wear is less and the cutting quality is considerably better. In addition, the use of ultrasonic cutting systems has a positive effect on the maintenance and down times of the equipment.
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