When it comes to precision cutting in the food industry, ultrasonic technology has already set a high standard. But combine it with automatic tracking, and you’re looking at a whole new level of efficiency and accuracy.
Automatic tracking uses sensors and real-time data processing to detect product position and adjust the blade path instantly. Even if products are placed irregularly on the conveyor, every cut hits the exact target.
Real-Time Position Tracking System:Sensors scan the position of each product, feeding data to the control system for microsecond adjustments.
High-Frequency Ultrasonic Blades：Blades vibrate thousands of times per second, preventing smearing and sticking.
Multi-Product Cutting Capability：Handles a wide range of shapes, sizes, and product types without needing major reconfiguration.
User-Friendly Control Panel：Intuitive touchscreen interface for quick setup and monitoring
1.Bread Cake factory
2.Cake industry
3.Bakery production factory
4.baking industry
Sensor-Based Detection:High-resolution sensors capture product position and orientation on the conveyor.
AI and Software Synchronization:The onboard computer processes sensor data, adjusting blade timing and movement in real time.
High quality 304 stainless steel
Applied to automatic Bakery production
Good cutting effect, the surface does not stick to the cake
High efficiency, fast speed, save labor costs
Reduce friction during the cutting process to maximize the retention of cake structure and taste
Complete range of articles, cutting knife can be customized by requirements.
Model:Wanlisp4-300K900L3500
Dimensions:L3000*W1400*H1600mm
Weight:Net Wt. 500KGS, Gross Wt.600KGS
Voltage:220V
Rated power:5000W
Frequency:50Hz-60Hz
Cutting speed:Cross cutting 60 cuts/minute, slitting 30 cuts/minutes
Blade materials:Titanium Alloy
Material of machine frame:Stainless Steel
Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.
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