Industrial ultrasonic cake slabber and bakery slicer includes the following standard features:
1.Gentle Slicing
Achieved via synchronization of the upper and lower belts.
2.Compact Design
Conveyor belt is able to fold to conserve space when not in use.
3.Blade System
Designed to slice fresh baked products via a reciprocating motion, providing a perfect cut every time. This machine can slice product into two or more layers.
4.Safety Guards
The slicing area is enclosed in a protective casing for safe operation.
1.Gentle Slicing:Achieved via synchronization of the upper and lower belts.
2.Compact Design:Conveyor belt is able to fold to conserve space when not in use.
3.Blade System:Designed to slice fresh baked products via a reciprocating motion, providing a perfect cut every time. This machine can slice product into two or more layers.
4.Safety Guards:The slicing area is enclosed in a protective casing for safe operation.
5.Variable Controls:Individually controllable cut speed, cut depth, blade height, and belt height settings.
6.Manufactured with food grade materials
Baking industry
cake industry
Bread industry
Enhanced Accuracy for Irregular Products:Even unevenly spaced items are sliced with millimeter precision.
Reduced Human Intervention:Less need for manual repositioning, saving labor time.
Consistent Slice Quality:No matter how the product enters, the slice remains perfect.
Model:Wanlisp4-300K900L3500
Dimensions:L3000*W1400*H1600mm
Weight:Net Wt. 500KGS, Gross Wt.600KGS
Voltage:220V
Rated power:5000W
Frequency:50Hz-60Hz
Cutting speed:Cross cutting 60 cuts/minute, slitting 30 cuts/minutes
Blade materials:Titanium Alloy
Material of machine frame:Stainless Steel
Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.
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Contact WANLISONIC For immediate assistance please contact us the corporate headquarters during business hours at 8:00 am – 24:00 pm.
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