Ultrasonic Sponge Cake Cross cutting Machine

Ultrasonic Sponge Cake Cross cutting Machine

Suitable for products that are difficult to cut such as bars, cakes and pet food, the crosscutting machine for cake uses ultrasonic technology to cut product arriving in mass ropes into individual bars, applying minimum stress and pressure to preserve product quality. The ultrasonic-powered knife ensures product does not stick to the surface of the blades.

Feature

• Fully automatic product positioning, high cutting accuracy and controllable slice thickness

• Controllable running speed, can slice according to demand

• Complete the job automatically, increase work efficiency

• Hygienic and easy to clean

• Can be integrated into existing pipeline production or can be used separately

Industry-pioneering systems that deliver years of produciton efficiency reliability and quality.