wanli ultrasonic soft cake cutting machine

Muesli Bars and Cake Bars Slicing is an ultrasonic cake bars slicing machine, which we customize according to the needs of a Chinese cake manufacturer. The cutting product of this equipment can be up to 1 meter wide and can cut 1,200 breads per hour, meeting the needs of cake manufacturers for high-volume production every day. With this new line automation system, customers can cut 1-10 cake bars at the same time and fully integrate the cutting process into the high-speed cake bars production line, which greatly increases production. The biggest benefit is the use of ultrasonic cutting technology to bring the best cut quality to the muesli bars and cake bars.

wanli ultrasonic soft cake cutting machine

Ultrasonic cutting is a technique that uses high-frequency vibrations to slice through food products. Instead of relying on pressure, the blade vibrates thousands of times per second, making it glide effortlessly through soft textures. For cakes that are fluffy, creamy, or layered with fillings, this technology ensures every slice looks as good as it tastes.
At the heart of ultrasonic cutting is a blade powered by ultrasonic frequency. This vibration reduces friction, preventing cream or sponge from sticking. Imagine slicing through a mousse cake without leaving smudges or collapsing layers—that’s exactly what WANLI machines achieve.

wanli ultrasonic soft cake cutting machine

Clean and precise cuts – No more messy edges or smears.
Consistent portioning – Every slice is the same size, boosting professionalism.
Increased efficiency – Faster cutting means higher output for bakeries.Food-safe design – Stainless steel prevents contamination.
Reduced waste – Maximum yield from every cake.
WANLI ultrasonic machines are not limited to one type of dessert. They’re ideal for:
Soft sponge cakes,Rich mousse cakes,Dense cheesecakes,Rolled Swiss rolls,Creamy pastries and tarts

Cutting Mode

3

Machine Dimensions(L*W*H)

Cutting Example

Applicable Industries

Bakery Industry
Food Manufacturing
Frozen Food Manufacturing

Features and Parameters

Main Features

  1. Ultrasonic Cutting Technology
  2. Precise Cutting
  3. Reduced Product Waste
  4. Versatility

Basic Parameters

Model:Wanlisp4-300K900L3500
Dimensions:L3000*W1400*H1600mm
Weight:Net Wt. 500KGS, Gross Wt.600KGS
Voltage:220V
Rated power:5000W
Frequency:50Hz-60Hz
Cutting speed:Cross cutting 60 cuts/minute, slitting 30 cuts/minutes
Blade materials:304 Titanium Alloy
Material of machine frame:Stainless Steel

Our Service

Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.

Robotic Solutions

Wanlisonic designs robotic solutions for companies seeking to improve the automation of their transformation process.

Customized Service

Wanlisonic presents the techniques used to design equipment that meets the special needs of a particular process.

R & D Team

The Wanlisonic's R&D team has made outstanding contributions to the success of the company in many food aspects.

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