Ultrasonic Line Cake Slicer

Multi-layer, multi-density cakes are the most common products in this category.Ultrasound can provide excellent, beautiful cutting for high value cakes and baking products.High quality aesthetics, reduce product adhesion.Use soft cream or even inclusions like nuts or raisins.

The downtime of ultrasonic cutting systems due to routine cleaning and maintenance can be reduced by 70 to 90 percent compared to conventional equipment.Customers using conventional cutting equipment who wish to process food using ultrasonic technology need only make small changes to existing equipment.Or introduce a new system design based on the existing production design.