Ultrasonic Cutting Dough

Product Details:

Automatic Ultrasonic Cutting The Dough Machine

Ultrasonic cutting can reduce the pressure on the object to be cut by vibrating at a high frequency per second. In this way, a neat and clean cutting surface can be formed.

The advantage of ultrasonic cutting and edge banding technology is that it can quickly and accurately edge and cut food in continuous operation, and the cutting and edge banding are performed and completed at the same time.

Ultrasonic waves cut products accurately and quickly with less resistance through high-speed vibration, and achieve no residue, deformation and thermal damage on the product surface.

Using ultrasonic frequency to drive the cutter vibration can easily cut into the material, and it is very accurate and saves material.

Cutting Mode
Applicable Industries
Cutting Example
Machine Dimensions(L*W*H)
WANLI
Machinery

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Features and Parameters

Main Features

Basic Parameters

Our Service

Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.

Robotic Solutions

Wanlisonic designs robotic solutions for companies seeking to improve the automation of their transformation process.

Customized Service

Wanlisonic presents the techniques used to design equipment that meets the special needs of a particular process.

R & D Team

The Wanlisonic's R&D team has made outstanding contributions to the success of the company in many food aspects.

DO YOU NEED ULTRASONIC CUTTING MACHINE?

To reach our anytime via email, please fill out the form below with your request and a company representative will reply to you. To find your local WANLISONIC representative to connect directly click your region in the contact drop down menu.

Contact WANLISONIC For immediate assistance please contact us the corporate headquarters during business hours at 8:00 am – 24:00 pm.

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