Ultrasonic Food Cutter Equipment for Factory Production
Ultra sonic food cutter equipment can be widely used in bakery products such as sliced cream multi-layer cake, sandwich mousse cake, jujube cake, steamed sandwich cake, Napoleon, Swiss roll, brownie, tiramisu, cheese, ham sandwich sandwich.
Can be divided into various shapes of baked goods and frozen food, such as round, square, fan-shaped, triangular and so on. And can be customized according to customer special needs and existing conditions of the ultra sonic cutter machine, welcome to sample test.
The machine uses a titanium blade vibrating at ultrasonic frequencies. These rapid micro-movements reduce friction, preventing sticking and smearing. Whether it’s whipped cream, mousse, or dense sponge, the blade slices through effortlessly, leaving no mess behind.
High-Frequency Precision – Every slice is identical in thickness and shape.
Consistent Portioning – Perfect for professional presentations.
Hygienic Stainless Steel Design – Food-grade and easy to clean.
Safety Mechanisms – Ensures operator protection during operation.
Versatile Cutting Options – Handles round, square, and customized patterns.
1.Food factory
2.Bakery
3.Cake manufacturing factory
Precision Cutting:Experience unparalleled precision in cake cutting with ultrasonic technology. This equipment ensures clean and accurate cuts.
Efficiency and Time-Saving: Speed up your production process without compromising on quality. The equipment’s efficiency translates to time savings.
Model:Wanlisp2-305Kg20L1700
Dimensions: L1270*W920*H1700mm
Weight:Net Wt. 320KGS, Gross Wt.420KGS
Voltage:220V
Rated power:8000W
Frequency:50Hz-60Hz
Cutting speed:35-60cuts/minute
Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.
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