Industrial Swiss Roll Cutting Machine Fast, smooth and beautiful. It is the cutting feature of Wanli ultrasonic Swiss roll cutting machine. This time, we used the meat floss cake roll to test the machine. In traditional cutting of foods containing floss, we will find that the meat floss is...
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Fast, smooth and beautiful. It is the cutting feature of Wanli ultrasonic Swiss roll cutting machine. This time, we used the meat floss cake roll to test the machine.
In traditional cutting of foods containing floss, we will find that the meat floss is fluffy and easy to be adsorbed to the blade after friction. The blade will be covered with fine floss particles, which is not easy to clean. When cutting with an ultrasonic swiss roll cutting machine, the blade is bright and clean after cutting. The cut meat floss rolls are neat and free of debris, and the cut surface is smooth and flat, exquisite and beautiful. There is also less debris or waste on the conveyor belt. At the same time, during the entire cutting process, automatic mechanical operations reduce labor and ensure the cleanliness of food.
Model | Wanlisp4-300K1450L2000 |
Description | Continous CNC ultrasonic cutting equipment. |
Dimention | L1.5M * W1.4M, 2-stage transmission. |
Material | Titanium Alloy |
Cutting Width | 600mm, other size can customized. |
Maximum Cutting Height | 10cm, other size can customized. |
Cutting Speed | 60 times/minute |
Ratde Voltage | 220V |
Frequency | 50HZ |
Power | 4000W |
Can be controlled by touch screen | Yes |
Condition | New |
CNCEquipped with material rotating device. The full set of action is driven by the Servo Motor. |
Advantage
Sanitary, clean, easy to clean and environmentally friendly.
Perfect and clean cutting surface, will not damage the delicate appearance of food
The slitting process is fully automatic. It can be directly connected to the packaging machine to realize fully automatic mechanical operations.
Cutting Shape & Effect
Application
This Wanli ultrasonic bread slicing machine can be applied to slitting long-shaped bakery foods (bread, cakes, candies, biscuits, etc.).
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