Many think that frozen ice cream requires a long time to thaw – which isn’t true at all. In fact, on the contrary, thawing for too long would result in ice cream that is much too soft and watery – making it more messy and tedious to slice.
Many find the process of slicing ice cream cakes daunting. How long do we thaw it for? Will it melt too quickly?
Please see below video of ultrasonic food slicing machine. We’re here to show you just how easy it is to cut an ice cream cake.
Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.
To reach our anytime via email, please fill out the form below with your request and a company representative will reply to you. To find your local WANLISONIC representative to connect directly click your region in the contact drop down menu.
Contact WANLISONIC For immediate assistance please contact us the corporate headquarters during business hours at 8:00 am – 24:00 pm.
NEWS
Send Your Inquiry Today
