Amathemba oshishino

Ngokuqiniswa okuqhubekayo kunye nokuphunyezwa kwemigangatho yoshishino, abaninzi abavelisi be-Ultrasonic cut layer cakes baye baqulunqa uluhlu lwemigangatho engqongqo yezinto eziphathekayo, ukucubungula, iinkqubo zokuvelisa, iimveliso, kunye nokuvavanya ngesiseko semigangatho yoshishino ukuqinisekisa umgangatho ophezulu wemveliso. . Ukuze kuqinisekiswe ngakumbi umgangatho weemveliso, iinkampani ezininzi zokubhaka ziye zaqala ukunxibelelana namaziko ophando lokutya, iikholeji kunye neeyunivesithi kunye namashishini anxulumeneyo onxibelelwano lobuchwephesha kunye nobugcisa xa kuphuhliswa iimveliso ezintsha kunye nokubuyisela imveliso yemveli yemveliso. , izinto zokupakisha, ukupakisha oomatshini kunye noomatshini bokutya kunye neminye imiba yokuqinisa intsebenziswano yobuchwephesha ekujonganeni neengxaki eziphambili, ukubonelela ngenkxaso eqinile yokuveliswa kwezinto ezintsha, umgangatho wemveliso kunye nokuphuculwa kwemveliso, ukuphuculwa kwenkqubo, njl. Ukulinganisa iindlela. Njengomvelisi we-Ultrasonic cut layer cakes, akufuneki sibambe ulawulo lomgangatho kuphela, kodwa sikwakhokele ngokuchanekileyo abasebenzisi bezixhobo, indlela yokusebenzisa umatshini ngokuchanekileyo, kunye nendlela yokuphepha ngokufanelekileyo izinto ezingakhuselekanga. .

Ziziphi iikeyiki ze-Ultrasonic cut layer

I umatshini wokusika ikhekhe we-ultrasonic isebenzisa i-ultrasonic vibration ye-cutter, kwaye ukuxhathisa ukukhuhla kuncinci. Oku kusebenza ngokukhethekileyo ukutya okuncangathi, ukutya engumkhenkce, ukutya eethe-ethe ezifana iikeyiki, iilekese, idonki-ufihla gelatin, iziqhamo ezomisiweyo, abasilarha, etc. Iindidi zokutya ukuba Ultrasonic cut umaleko iikeyiki ungasika ezi: iikeyiki isangweji, iikeyiki layer, isonka, imiqulu Swiss, iikeyiki umhla, iikeyiki cream, iikeyiki mousse, idonki, i-sachima yamaqebengwana itshizi, idonki, i-sachima yetshizi, njl njl.

Umgaqo wokusika

Iikeyiki ze-Ultrasonic cut layer zisebenzisa i-high-frequency vibration yamaza e-ultrasonic ukusika iimveliso, ezibizwa ngokuba zii-vibrating blades ukuya kumlinganiselo othile kune-static blades ngokwengqiqo yemveli. I-high-frequency vibration ye-ultrasonic inokubonelela nge-friction-free cutting surface, engakwazi ukugcina i-blade icocekile kuphela, kodwa nokunciphisa inani lokunciphisa ixesha lokuvelisa kunye nokuphucula ukusebenza kakuhle.

Kutheni usebenzisa i-ultrasonic cake cutter

Ukusebenza kakuhle kokusika

Ngesiseko sokuqinisekisa ukusika ngokuchanekileyo, ingqibelelo yento yokusika inokugcinwa kwinqanaba elikhulu. Iikeyiki ze-ultrasonic cut layer zibandakanya iiseti ezininzi zokusika iimela, ezifanelekileyo ukusetyenziswa kwimigca yemveliso.

Kukho iintlobo ezininzi zokusika

Iimveliso ezikhenkcezisiweyo, iimveliso ezibuthathaka, ukutya okuncangathi, iimveliso ezikhrimu, njl.njl. Emva kokusika, i-incision ilungile, igudileyo, ingenasiphako, kwaye ingenambala, ephucula ukubonakala kwemveliso.

Inokwenziwa ngokwemfuno

Umgca wemveliso ozenzekelayo ngokupheleleyo, unokubonelela ngezisombululo zokucwangcisa ngokweemfuno zabathengi.

Izinto eziluncedo kwi-Ultrasonic Food Cutting:

  1. I-vibration ye-ultrasonic ye-knife yokusika inokuthambisa ngokukhawuleza kwaye inyibilike inxalenye yokutya, eyanciphisa kakhulu amandla ayo. Ukuxhatshazwa kwefriction kuncinci kakhulu, kwaye i-slitting ingenziwa nje ngokuba kusetyenziswe amandla amancinci okusika.
  2. Izinto eziza kunqunyulwa akulula ukunamathela kwi-blade. Oku kusebenza ngokukodwa ekusikeni izinto ezincangathi kunye ne-elastiki, izinto ezikhenkcezisiweyo ezinjengokutya, irabha, njl., okanye izinto ezingafanelekanga ukucofa. Njengeekeyiki zekhrimu ezikhenkcezisiweyo, iimowusi, iikeyiki ezinomaleko wewaka, kunye neeroli zeekeyiki, ukuzisika oku kufana nokusika itofu, into engenamsebenzi kwaphela; kwaye icandelo elinqamlezileyo ligudile, alikho rhabaxa, kwaye linenqanaba eliphezulu lokuziqhelanisa.
  3. Iikeyiki ze-Ultrasonic cut layer zihluke kakhulu ekusikeni okuqhelekileyo. Ngesiseko sokuqinisekisa ukusika ngokuchanekileyo, akuyi kubangela umonakalo kwimveliso enqunyiwe kwaye igcine ingqibelelo yayo.
  1. Umatshini wokusika we-ultrasonic unomsindo ophantsi ngexesha lenkqubo yokusika kwaye awuyi kubangela ingozi kumzimba womntu.
  2. I-ultrasonic cut layer cakes ineempawu zokukhuhlana okuphantsi, kwaye kukho ukubambelela okuncinci xa usika ukutya, ngaloo ndlela ugcina i-blade icocekile kwaye inciphisa iindleko zokucoca.
  3. Ukusika ukutya kwe-Ultrasonic kunokuchaneka okuphezulu, ummese wokusika uncinci ngobukhulu, ulungele kwaye uguquguqukayo, kwaye unokuqonda ukusika kuyo nayiphi na i-angle kwaye ufumane imo yokutya efanelekileyo.

I-Ultrasonic cut layer cakes esanda kuphuculwa inokusebenza okuphezulu, ukuchaneka ngokuchanekileyo kwaye akukho kususwa kwe-chip, enokunciphisa iindleko zokungcoliseka ngesandla kwemveliso kunye nokubonelela ngezisombululo zokucubungula ngokweemfuno zabathengi.