Food Cutting By Ultrasound

Product Details:

Not only non-woven and textile fabrics, but also various foods can be precisely and cleanly separated or cut by ultrasound.

Depending on application, cutting can be performed vertically, horizontally or continuously with the appropriate sonotrode design. Sonotrodes used as cutting tools suffer comparatively low wear. Because they are cold, as in the case of ultrasonic welding and punching, a wide variety of materials can be efficiently processed. Examples of this in the food industry are various types of cheese, bakery products and confectionery, dough or deep frozen products. The respective sonotrodes divide the food precisely with the help of ultrasonic oscillations. Cutting itself is due to the reduced force required by the vibration of the cutting tool easier than with conventional knives. The foods are therefore not deformed by compression or squashing.

Cutting Mode
Applicable Industries
Cutting Example
Machine Dimensions(L*W*H)
WANLI
Machinery

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Features and Parameters

Main Features

Basic Parameters

Our Service

Wanli Group offers innovative and customized bakery cutting solutions that will meet your needs. Discover how our expertise, combined to yours, can speed up your food production.

Robotic Solutions

Wanlisonic designs robotic solutions for companies seeking to improve the automation of their transformation process.

Customized Service

Wanlisonic presents the techniques used to design equipment that meets the special needs of a particular process.

R & D Team

The Wanlisonic's R&D team has made outstanding contributions to the success of the company in many food aspects.

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