Ultrasonic Food Slicing

Economy Ultrasonic Food Slicing Machine

If you need to prevent deformation during cutting of soft or sticky doughs, of baked goods or for extruded dough slicing, an ultrasonic slicer supplied by WANLI will be the tool you can count on. And because you are dealing with WANLI, you know it will easily integrate in your production line.

Feature

• Non-stick 20 kHz knife

• Perfectly clean cutting surfaces

• Compact ultrasonics equipment

• Modular machines

• Large range of products that can be cut without changing blade

• No diameter, weight or and thickness limits

• Easy washing and maintenance

• Max blade width: about 300 mm

• Serial wire cutting ranging length  600/1200mm

• Slicing speed: 60 cuts/min.

Cutting Effect

Application

The ultrasonic of this layer cake cutting equipment can be used to cut round, rectangular, triangular and other baked foods (cakes, bread, pizza, sandwiches, etc.).

• candy

• Dough or baked pastry

• Cake or bread

• Ice cream or ice cream

• Cheese

• vegetable and fruit

• meat