Cheese Ultrasonic Cutting Machine

Ultrasonic Cutter Machine ​is suitable for dividing and rounding dough into well-shaped dough with different sizes.
The dough cutting machine can cut cooled and solid dough strands effectively and they can be placed automatically onto the baking sheets. Even dough strands with nuts and almonds will be cut cleanly. The built-in control is equipped with an operator terminal and four adjustable drives to be operated each one separately. This allows choosing variable cutting lengths and also a variable size adjustment of the baking sheet. The rotary eccentric motion of the cutting blade achieves a clean cut and a high standard of cutting quality. After the dough strands are placed into the conveyor belt the dough strands are transported step by step towards the cutting unit.
The dough pieces which have been cut will be transported then to a transport belt towards the baking sheet and be placed continuously onto the baking sheet. Sensors which recognize the position of the baking sheets are allowing the exact placement of the products only on the baking sheet. Built-in cutting matrixes and the product guide are allowing defining the shapes of the product.

WANLI Automatic Ultrasonic Sandwich Cutter

Sandwiches are easy to eat and carry, so they are often regarded as food for business lunches, or for outings, hikes, and trips. Frozen sandwiches are very popular in restaurants, cafes or convenience stores.

Our factory WANLI manufacture ultrasonic sandwich cutters for the sandwich industry. It automatically aligns and perfectly cuts the sandwiches to ensure minimum wastage.Suitable for production in factory bakery.

Cake dough is cut in lines with circular blades after it is cooked. Cream is wiped on on the dough at the bottom. Then the second layer of the cake dough has been put on the other one. Now it is time to cut in the length desired. At this point, there are 2 alternatives. One is traditional blade and the other option is Ultrasonic food slicer with titanium blade. When the cake has cream inside, the unique option is Ultrasonic cutting due to cream adhesion. When the normal blade goes into the cake, the cream sticks to the blade and after 100 pcs, the cream becomes hard on the blade. In the next cuttings, slices the outside is deformed. In order to prevent this sticky cream, Ultrasonic vibrations are used. Because Ultrasonic blade is vibrating while it is slicing so the cream can not stick to the Ultrasonic vibrating blade. As the Ultrasonic blade is made of titanium, it is also suitable for food industry.

​This series of ultrasonic loaf cake slicing equipment is mainly used for high-speed cutting sponge cake, Chiffon cake, Nagasaki cake, steamed cake, no water cake, honey cake and so on. It has three production models, economical for baking Square, the whole model suitable for bulk food manufacturing enterprises, pipeline for large-scale food manufacturers.